TAKING ORDERS

Chef Ryne Brown preparing Evolved Epicurean Meals…

Good afternoon…

Letting everyone know it’s time too order your meals for 5/06 delivery…Please have your orders in by Sunday, May 1. Please pay by Monday, 5/2/22 to get your order in. Orders will be available for pick-up at Root Down each Friday after 2PM.

Just think…

A healthy lunch or dinner only 2 minutes and 30 seconds away!!

Each meal will be refrigerated upon pick-up and can be held in the fridge for up to 7 days. At that time, I would advise placing them in the freezer.

Next week’s menu/Delivery date: 4/29/22

1. Bone-in Pork Chop with Creamy Brussel Sprouts

NEW ITEM!

2. Chicken Fried Cauliflower Rice with mixed vegetables.

3. Slow Braised Beef with Seasoned Mashed Cauliflower

4. Pesto Salmon with Asparagus

5. Cauliflower Rice with Lentils and Fajita Vegetables

PRICING

1 to 10 meals: $12.50/meal

11 and greater: $11.50/meal

Please reply to this email or email me directly at shane@rootdowncsf.com with your order by simply listing meal number and quantity. Please pay by Monday 5/02/22 to get your order in.

Thank all of you in advance. We look forward to serving each of you!